NovaEuris Europe

provides industrial equipment, instruments, food processing systems, and green energy solutions to manufacturers and engineering companies across Europe.

Sunday, 15 Mar 2026

Follow Us:

NovaEuris provides industrial equipment, instruments, food processing systems and green energy solutions for manufacturers and engineering companies across European markets.

Contact Info

Follow Us

Sodium Saccharin / Insoluble Saccharin / Calcium Saccharin – Artificial Sweetener for Food Industry

GET A FREE QUOTE NOW

SODIUM SACCHARIN

Chemical name: Sodium Saccharin,Sodium Ortho-Sulphobenzimide
Molecular formula: C7H4O3NSNa.2H2O
Molecular Weight: 241.21
Standard: BP2000/USP25,EP2003

Index of technology:
Appearance:white crystal or powder
Purity:99% min.
Moisture:13%-15%
Ammonium:0.0025% max.
Heavy metal:0.001% max.
Arsenous salt:0.0002% max.

Performance and Usage:
The product is a sweet taste agent.Its sweet degree is about 500 times sweeter than that of sugar. It is widely used in foodstuff, drinks, madicines, feed,electricity plating in stead of sugar. The product has stable property and can be used as assay agent of blood circulation and Nicket-plated brightener.

Specifications and packages:
The product has 4-6 mesh,5-8 mesh,8-16 mesh,20-40 mesh,40-80 mesh etc. and the packages have 25kg/bag/carton/drum, 50kg/bag/carton/drum,which can meet the requirements of different customers.

 

Insoluble Saccharin

Chemical name: INSOLUBLE SACCHARIN (O-Benzoic Sulfimide)
Molecular formula: C7H5O3NS
Molecular Weight: 183.13

Index of technology
Appearance:white crystal powder
Purity:98.5% min.
Moisture: 0.5%,1%,15%
Ammonium:0.0025% max.
Heavy metal:0.001% max.
Arsenous salt:0.0002% max.

Usages and packages
The product is mainly used to produce Sodium Saccharin, pesticide etc.Packages are general plastic woven bags of 25kg/bag.50kg/bag or according to the requirements of different customers.

 

Sodium Saccharin (Anhydrous)

Chemical name: Sodium Ortho-Sulphobenzimide
Molecular formula: C7H4NO3SNa
Molecualr weight: 205.17

Index of technology
Appearance:white crystal or powder
Purity:98% min.
Melting point: 226C – 230C
Moisture:1%-16%
Ammonium:0.0025% max.
Heavy metal:0.001% max.
Arsenous salt:0.0002% max.
This product conform toBP2000/USP25/EP2003

Performance and usages
The product is white crystal or powder with no smell or slight sweetness ,as a kind of sweet taste agent it is widly used in foods instead of sugar.

Package and transportation
25kg50kg net in bagcarton or drum are according to the requirements of customers.
Be careful to airproof when store or transport.

 

Calcium Saccharin

Chemical name: Calcium Ortho-Sulphobenzimide
Molecular formula: C14H8CaN2O6S2-3H2O
Molecular weight: 467.48

Index of technology:
Appearance: white crystal or powder
Purity:98% min.
Melting point: 226C – 230C
Moisture:15% max.
Arsenic:0.0003% max.
Heavy metal:0.001% max.
Arsenous salt:0.0002% max.
Selenium:0.003% max.
This product conform to BP2000/USP25

Performance and usage
The product is white crystal or powder with no smell or slight sweetness ,as a kind of sweet taste agent it is widly used in foods instead of sugar.
Be careful to airproof when store or transport.

Package and transportation
25kg50kg net in bagcarton or drum are according to the requirements of customers.
Be careful to airproof when store or transport.

 

Reposted for informational purposes only. Views are not ours. Stay tuned for more.

Leave a Comment