First Quality Green Cardamom 7.5mm Whole Herb Spice Fresh Dried Export Variety Raw Processing Type–High-Quality Spice for Culinary Use – Spice Importer

reen cardamom, also known as true cardamom or small cardamom, is a spice commonly used in cooking and traditional medicine. Here are some specifications for green cardamom:Product Specifications:- Botanical Name: Elettaria cardamomum- Appearance: Green or light green pods, typically 1-2 cm in length- Aroma: Sweet, aromatic, and slightly pungent- Flavor: Sweet, spicy, and herbal- Moisture Content: 8-12%- Packaging: Typically packed in airtight containers or bags to preserve flavor and aromaGrades:Whole Pods: Whole, intact cardamom podsSplit Pods: Split or broken cardamom podsGround Cardamom: Ground or powdered cardamom podsQuality Standards:ISO 6570: International standard for cardamomASTA: American Spice Trade Association standards for spice qualityUses:Culinary: Used in Indian, Middle Eastern, and Scandinavian cuisine for flavoring dishes like curries, desserts, and drinksMedicinal: Used in traditional medicine for digestive issues and other health benefitsOrigin:Kenya